- 3 bananas
- 1 1/4 cup cream
- popsicle molds - or -
- popsicle sticks, paper cups and plastic wrap
Peel and mash the bananas. Add cream and mix together thoroughly. Spoon into small paper cups or popsicle molds. If using paper cups,
stretch plastic wrap over the tops of cups, poke a hole in the top using popsicle stick.
Freeze until firm.